Lisa Lafferty is an elite event and wedding planner, creative director, and culinary curator. A true bon vivant and purveyor of luxury, this Southern California native has worked in some of the most lavish venues and resorts with top corporations, brands, and A-list celebrities. Lisa started as a freelance pastry chef, creating custom dessert menus and handcrafted cakes for high-end restaurants in Los Angeles.
In 2014, Lisa founded luxury catering outfit, Beverly Hills Premier Catering, and quickly became one of Hollywood’s most in-demand caterers. As CEO of Beverly Hills Premier Catering, she collaborated with both Michelin-starred chefs and celebrity chefs from around the world to help coordinate, execute and manage exclusive events, dinners and galas.
Due to the overwhelming demand from her clients, in 2018, Lisa expanded her hospitality empire beyond catering and created Lisa Lafferty Events. Lisa’s planning style could best be described as “refined elegance.” She is highly detailed and a consummate perfectionist, creating one-of-a-kind luxury experiences that are truly unique and channel the client’s own personal style.
Lisa has created bespoke events and culinary creations for Fortune 500 brands, Rodeo Drive fashion and fine jewelry boutiques, celebrities, leading Beverly Hills doctors, real estate moguls, high net worth individuals and industry-leading businesspeople, alike. Lisa and her companies have been featured in top press outlets including People, Oprah Magazine, New York Post, Page Six, Newsweek, Daily Mail, Popsugar, Entertainment Tonight, E! News, Grace Ormond, Inside Weddings, and Hollywood Life. Lisa has also appeared on Netflix’s Selling Sunset seasons 2 and 3.